WEBVTT

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<i>I'm Suzume.</i>

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<i>I'm a maid who serves 
at a mansion in the UK.</i>

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<i>However...</i>

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<i>Due to various circumstances, 
said mansion has collapsed.</i>

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EEK!

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<i>Until it's repaired,</i>

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<i>I'll be staying here in Japan 
for the next year!</i>

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Done!

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<i>What shall I have today?</i>

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CHYUN GUIDE
ALL OF JAPAN

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"One of the highlights of Japan in June..."

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"Hydrangeas glistening 
in the rain are a must-see."

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<b>GRIN</b>

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SILENCE...

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Huh?

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<b>BUMMED</b>

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<b>OUT</b>

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<i>I'm still heading toward the park...</i>

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<i>But if there's no rain,
 should I just come back another time?</i>

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HYDRANGEA
SOFT SERVE

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<i>Do I walk to the park or go home?</i>

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<i>I need a pick-me-up to make up my mind...</i>

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HYDRANGEA

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HYDRANGEA
SOFT SERVE

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<i>A pick-me-up...</i>

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<i>Hydrangea soft serve!</i>

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BAM

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Let's try it!

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<i>I get a gentle, sweet-yet-tangy 
aroma that's oh-so-luxurious.</i>

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<i>With a tartness like blueberries...</i>

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<b>IS THIS BLUEBERRY?!</b>

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<i>Wait, is this really blueberry
flavored and not hydrangea?</i>

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Chyun!

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The flowers and leaves of hydrangeas 
are toxic, so they're not edible!

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This is why "hydrangea" flavors

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are often created using 
blueberries or sweet potatoes.

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<i>As long as it's delicious, 
that's fine by me!</i>

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Chyun...

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By the way, ice cream is sold frozen 
at -18 degrees Celsius or lower,

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while soft serve is sold at 
around -5 to -7 degrees Celsius!

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It's not as firm as ice cream, and it's
 known for its light, creamy texture.

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<i>The toasty, crispy cone 
and the cold soft-serve ice cream...</i>

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<i>They pair so perfectly. It's delightful!</i>

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<i>Look at this fanciness
 hidden by the paper!</i>

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<i>I wonder what color 
actual hydrangeas are.</i>

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The color is a lot deeper
than the soft serve earlier.

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Almost like the color of wine!

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<i>I'm glad I came.</i>

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THE NEXT DAY

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CHYUN GUIDE
ALL OF JAPAN

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If there's a dead body buried under 
a hydrangea, it blooms blue?!

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So if you see a blue hydrangea...

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It's true that the color of the flowers
is influenced by soil composition,

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but with selective breeding nowadays,
you can't really generalize...

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I want to go see them, but now I'm scared!

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Chyun, chyun! Did you hear what I said?

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<i>That was the last one.</i>

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<i>Remove the stems and wash the plums.</i>

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<i>Wipe them with a clean cloth.</i>

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<i>In a heat-sterilized storage jug,</i>

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<i>alternate adding plums and rock sugar.</i>

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<i>Like layers in the earth.</i>

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<i>Then finally, pour 
clear liquor over the top, and...</i>

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<i>The plum wine is done!</i>

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<b>TA-DA</b>

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I can't wait to try it.

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Grandma should be back any minute.

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I'm home.

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Welcome back—

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Why, hello, Suzume.

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Ricotta-chan!

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Thank you for taking care of things 
and getting it all set up.

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I bumped into Ricotta just now.

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She came by to say hello.

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Yay!

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<i>Great! Suzume is here too!</i>

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Ricotta-chan?

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So you're visiting as well, Suzume?

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Yes! I'm here to help make plum wine.

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Speaking of!

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I just finished prepping it.

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Would you like to try some, Ricotta-chan?

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It won't be ready for another six months.

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Head Maid, this is just 
a small token from me...

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I'm now the <i>former</i> head maid.

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You will always be the head maid to me.

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Why, thank you.

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You know, you could've stayed with us
 instead of renting a place by the month.

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Please, that would be asking too much.

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Well, do come over anytime.

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Thank you. I'd love to visit again.

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Suzume.

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Suzume!

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We have plum wine we started last year,
so please serve some to our guest.

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We do?!

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Head Maid, it's still only noon.

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Plum wine is good for you, so it's okay.

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Plum wine has medicinal value
in traditional herbal practices,

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and is supposedly good before meals!

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That said, it's still alcohol,
 so don't overdo it!

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Chyun!

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Can you get it? The jug is in the 
back of the kitchen cupboard.

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Hooray!

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<b>TUNK</b>

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It smells wonderful.

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The rock sugar has all disappeared.

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And the plums are all wrinkly.

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Wait a minute. Are you 
two old enough to drink?

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The drinking age is eighteen,
so we're good!

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No, that's in the UK.

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Ricotta, take that away from her.

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At once.

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Have this instead.

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Plum syrup soda!

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All right, now at last...

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A toast!

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Cheers!

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The richness and aroma 
of the plums are incredible.

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It's delicious.

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Indeed, it came out well.

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The plum syrup is nice
 and refreshing as well!

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In any case, I never expected 
you'd come to Japan too, Ricotta.

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It was on the master's orders.

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She brought me my summer outfits.

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We also had biscuits together!

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Oh my.

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Ricotta-chan, do come over
 for biscuits again.

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I'll be waiting!

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S-Sure... When I feel like it.

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When will that be?

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As I said, when I feel like it.

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When do you think you'll feel like it?

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Gosh, you're being pushy, Suzume!

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Okay, then I'll see you tomorrow!

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I won't know until tomorrow.

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Great, I'll be expecting you!

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The plum wine you just prepared, Suzume...

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Why don't we save it until 
you're old enough to drink?

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It'll keep that long?

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Chyun!

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Depending on how it's stored,

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homemade plum wine can 
be kept for about a decade.

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Both of you come back when 
you're of age, all right?

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B-Both of us?!

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Okay!

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Huh?!

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Um, I...

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Ricotta, calm down.

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Head Maid!

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<b>THAT WAS DELICIOUS!</b>

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All right! That takes care 
of my errand for Grandma.

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The rainy season is over, and we've
 now entered summer in Japan.

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<i>Oh, right! Grandma sent me off 
with this when I left the house.</i>

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Barley tea in a thermos!

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<i>It sounds like a gentle bell...</i>

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<i>Like treasure!</i>

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<i>But why?</i>

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Let's try it!

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Barley tea is made with roasted barley!

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Since it's caffeine-free,
 it makes a nice drink any time!

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Hey, there's ice!

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<i>Can I just get the ice somehow?</i>

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<i>Ah, it's not coming out.</i>

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Got it!

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<i>The clinking of ice and cicadas crying...</i>

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<i>It doesn't get more summery than this!</i>

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That math mini quiz was totally nuts!

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Yujiro!

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I wanted to talk to you... 
about something.

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<i>I got here too early.</i>

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<i>I hope everything goes okay.</i>

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What? How do you ask for someone's name?

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What kind of question is that?

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I didn't know where to start...

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So I figured I'd only ask the question 
at hand to keep it brief.

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I need a little more context.

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Anyway, can't you just ask normally...?

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What?

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<b>BEAM</b>

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What?!

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I see. You've already reached
 that point, eh, Sora?

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Stop making that face!

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<i>I'm anxious... Terribly anxious.</i>

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Excuse me.

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I'm sorry to keep you waiting.

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<i>She's really here!</i>

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I positively had to thank you
 for your help.

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You're probably starting to 
get heatstroke, so drink this.

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I appreciate your thoughtfulness, 
but this is all I need.

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I'm okay—

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Please just drink it!

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<b>STARE</b>

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Okay.

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I know you bought those drinks for me,

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but if I didn't return the favor,
my grandmother would be cross with me.

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Thank you for taking the time
 to meet up like this.

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Really, it's fine. I'm just 
glad that you're okay.

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<i>Mission: Ask for her name!</i>

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<b>ASK FOR HER NAME</b>

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So, what... what's your...

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<i>Don't just ask out of the blue.</i>

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<i>First, get a conversation 
going by talking about</i>

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<i>the weather or complimenting her outfit!</i>

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Your outfit... That's a maid uniform.

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JUST A THOUGHT

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<i>Yikes!</i>

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Oh, yes. But it's lighter than 
the one I was wearing before!

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I-I see.

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THA-THUMP THA-THUMP

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<i>Wait, how do you compliment a maid outfit?</i>

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<i>I don't have that kind of experience yet!</i>

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<i>What about the weather?!</i>

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It's been hot lately, hasn't it?

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I'm afraid that's why
 I was such a burden last time.

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I'm very sorry for putting you
 through all of that.

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So please enjoy these with your family.

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<i>Th-This isn't going anywhere...</i>

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<i>A maid's intuition!</i>

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Pardon...

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You're thinking about crepes, yes?

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What?

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<i>Oh, right. There's a crepe shop 
across the way.</i>

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I totally understand. It can be 
nerve-racking to try a new place.

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No, um... I...

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It'll be fine if we go together.

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So let us be off!

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<i>I guess that's fine.</i>

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<i>Do I ask her name now?</i>

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<i>Maybe it's not the right time.</i>

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<i>She's so excited.</i>

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<i>Do I ask now?</i>

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Well then, let's eat!

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<i>My head's so full of thoughts, 
I can't even taste this crepe.</i>

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Pardon, but...

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This is delicious!

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The cream is sweet, 
and the strawberries are tart!

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The chocolate sauce adds 
a delightful accent!

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The thin layers of crepe 
give it a delightful texture too!

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It's sweet all the way through,

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but the experience is so blissful,
 I don't want to stop!

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It's good.

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That was delicious.

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That was fast!

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By the way, do you happen to 
know why they're called crepes?

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I don't.

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<i>She jumps topics a lot...</i>

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Chyun!

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"Crepe" comes from a French word
 suggesting silk.

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They got the name from the pattern 
on their cooked surface,

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which resembles fabric.

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CHYUN GUIDE
ALL OF JAPAN

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I see! So the origin of the name is...

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Wait, names...

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Excuse me!

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We haven't really introduced 
ourselves yet, have we?

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My name is Suzume Tachibana.

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I really wanted to ask yours today!

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<i>He's laughing at me...</i>

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I'm Sora Endo.

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<i>Jeez, I should've just asked her
 from the beginning, like Yujiro said.</i>

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I've actually wanted to ask you 
your name all this time too.

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That's nice to know!

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Endo-san.

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Tachibana-san.

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Is this for real?

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That's Sora!

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<i>Recently, someone new moved onto my turf.</i>

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<i>This girl in strange clothes is 
eating something yet again today.</i>

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<i>What the heck is it this time?</i>

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<i>That's rice.</i>

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<i>I know that's not very good.</i>

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<i>What the heck is that?</i>

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<b>LET'S EAT</b>

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Let's eat!

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<i>Could that be...</i>

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<i>something tasty?</i>

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Raw egg over rice became 
popular in early Meiji times

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when a certain journalist began 
eating it and spread the idea!

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Eggs used to be a luxury item, so people 
didn't have them often back then.

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By the way, rather than soy sauce,

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they were seasoned with salt 
or chili peppers back then!

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Doesn't that make you want to try it?

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<i>She's savoring every bite.</i>

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<i>It must be really good.</i>

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<i>Shoot! The second time 
she strikes that pose...</i>

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<i>I knew it! She ate it all!</i>

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<i>Give me some!</i>

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<i>I prefer the canned stuff,
 but that will do!</i>

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Good morning.

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<i>I'll deign to eat the same food as you.</i>

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I'm sorry. I can't give you any rice.

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<i>I can sense she's holding out on me.</i>

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<i>Hey, girl in the strange clothes!</i>

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<i>Make sure you have something 
for me next time.</i>

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<i>Got that?</i>

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<i>Hey, did you get that?</i>

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<i>You better have something for me!</i>

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How cute.

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I should really take it inside now...

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But this feels too good to move.

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But I have to get to the 
prepared foods store at four!

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<i>Here you go. It's freshly made!</i>

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Okay, here we go.

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<i>That surprised me!</i>

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<i>I'm glad the bedding was there...</i>

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<i>Granted, it's what made me trip
 in the first place.</i>

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<i>It smells like the sun...</i>

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<i>It's so nice...</i>

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Huh? I fell asleep...

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PITCH BLACK

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O-Oh no!

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It's totally dark out!

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GRUMBLE GRUMBLE

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I overslept big-time!

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<i>I'll be waiting for you... I'll be waiting
for you... I'll be waiting for you...</i>

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I missed dinner!

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It's said that naps from fifteen
 to thirty minutes are ideal.

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Let's be careful not to oversleep.

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Chyun!

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Grandma always taught me
that summers in Japan are hot,

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so you should eat well and stay strong.

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Let's enjoy the summer 
full of energy from delicious food!
